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Homemade Hot Chocolate Pantry Mix

This homemade hot chocolate pantry mix is one of those simple staples I always keep on hand and honestly, it’s one of my favorites too. It stores well, mixes up quickly, and is one of the first things my kids reach for when they want something warm and comforting.


Why Make It Homemade?

I like knowing exactly what goes into our food, especially treats. Making hot chocolate from scratch means no artificial flavors, no unnecessary fillers, and control over source and amount of sugar. Every ingredient is chosen on purpose.

  • Quality cocoa powder for a rich chocolate flavor

  • Controlled sweetness so it’s not overpowering

  • Milk powder or dairy-free option for creaminess without extra steps

  • A pinch of salt to balance and deepen the chocolate flavor

The result is a smooth, satisfying cup that tastes indulgent without being loaded with junk. And let’s be real—there’s just no comparison to store-bought hot chocolate once you’ve had it this way.


A True Kid Favorite

This mix is requested often after playing outside, on cold mornings, or as an afternoon treat. I love that it’s something I can say yes to, knowing it’s made with ingredients I trust. It’s also simple enough for older kids to prepare on their own, which makes it even more practical.


A Practical Pantry Staple

Stored in an airtight jar, this hot chocolate mix is ready whenever we need it. It’s great for everyday use, cozy evenings, or even gifting during the holidays. Having mixes like this in the pantry saves time, reduces store trips, and adds a little comfort to ordinary days.

Simple ingredients. Easy prep. A cozy chocolatey favorite the whole family enjoys!

Homemade Hot Chocolate Pantry Mix Recipe

Ingredients

  • 2 cups powdered sugar

  • 2 cups whole powdered milk

  • 1 1/4 cups baking cocoa powder

  • 1/4 teaspoon salt

Instructions

  1. In a large bowl, whisk ingredients together until fully combined and no lumps remain.

  2. Transfer the mixture to an airtight jar or container.

  3. Store in a cool, dry place.

To Make Hot Chocolate

  • Add 1/2 cup of mix to 1 cup of hot water. (I fill the mug)

  • Stir well until dissolved and creamy.

**I always top the cups with marshmallows that I have dehydrated and stored in the pantry.

This mix is rich, chocolatey, and perfectly balanced—simple ingredients, no fillers, and far better than anything store-bought.


Shopping List (the rest you should have in your pantry already :)


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