Another successful dry jar recipe! Today was a snowy day out, but a cozy day inside. What better thing to have cooking on the wood stove, but soup! This is a good soup recipe that you can interchange your dehydrated veggies if you have them. The links after some of the ingredients are my thrive links where you can buy the freeze dried ingredients if you don't have them.
This couldn't be easier to make! It took me 5 minutes to throw a jar together and then it sits stored on the counter until I am ready to prepare it! To make just Add 9 cups of water and simmer 15 minutes until tender. Lunch was delish and ready!!
Easy Three-Cheese Tortellini Soup:
Ingredients layered in a quart jar and sealed:
3 tbsp chicken bouillon https://goshen.thrivelife.com/chicken-bouillon.html
1/2 tsp celery seed
1/2 tsp basil
1/2 tsp garlic salt
1 tsp salt
1/4 cup freeze-dried chopped onions https://goshen.thrivelife.com/freeze-dried-chopped-onions-694.html
1/2 cup freeze-dried celery https://goshen.thrivelife.com/freeze-dried-celery.html
1 cup freeze-dried grilled chicken https://goshen.thrivelife.com/grilled-seasoned-chicken-3964.html
1 1/2 cups dried three-cheese tortellini pasta
Red pepper flakes (optional)
To prepare Boil 9 cups of water in a large pot and add all ingredients.
Cook until the tortellini is soft. Enjoy!
If you are interested in the whole Meal in a jar recipe collection or possibly getting it for free! Click https://www.goshenacres.com/post/a-culinary-adventure-with-meals-in-jars-and-master-mix-magic